Eggs

Recipe Recommendations

• eggs appropriate amount
• soy sauce appropriate amount
• sesame oil appropriate amount

• salty fragrance
• steamed
• ten minutes
• simple

Steps for Eggs

1

The eggs are scattered, the same amount of water added, and the mixing continues。

2

The eggs are filtrated, the film is protected, and a few holes are placed on the film, with toothpicks, into the steam pan, and when the fire breaks, the fire evaporates for about 10 minutes。

3

Remove the film。

4

Just put the sauce and perfume on it。

5

The entrance is ready。

6

It's right with the roll。

Recipe Categories

• snack recipes
• breakfast recipes