Wild and green
By VicentaLakin
Recipe Recommendations
- coarse cornmeal appropriate amount
- wild vegetables appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Wild and green
1
Wash the vegetables and root them, cut them。
2
Get the rough corn paste ready。
3
Cracked vegetables are added to the well-done corn paste, salt and smelt, evenly mixed。
4
Heat the pan in advance, prepare the pot, build the pot, and keep burning for about 10 minutes。
5
It's the wild troupe. It smells so good。Wild and green Make Tips
More coarse food contributes to health。