Cracker
By VicentaLakin
Today, the baby was baked with an oak at noon. It tastes good. The food you make is clean and healthy. And the method is very simple。
Recipe Recommendations
- crucian carp a
- pickled ginger a
- pickled pepper a
- Soak onions a little
- soy sauce a little
- cooking wine a little
- white pepper a little
- Barbecue powder
- cumin powder a little
Steps for Cracker
1
Fresh herds are washed over and over again, evenly covered with wine and salt for 10 minutes。
2
Prepare a one-time tin cardboard box, such a box, for sale at the supermarket. It just happens to have a catfish. It's very hygienic. And then we put white pepper on it, and the barbecue was powdered。
3
Ginger, ginger and onion chops up a little bit of the tummy。
4
The fish wears a bit of a tune of oil, preheats the oven 200° preheat for three minutes and sets 180° up and down the fire. Twenty minutes, 10 minutes for the first and 10 minutes for the fish。
5
It tastes great while it's hot。Cracker Make Tips
The sour beet in the fish is also very good。