♪ Bang, bang ♪
By VicentaLakin
Recipe Recommendations
- eel 600g
- green pepper of 2
- ginger appropriate amount
- garlic appropriate amount
- onion half a
- spring bamboo shoots 100g
- chives appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooked lard appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for ♪ Bang, bang ♪
1
Scratch cleans the dry moisture。
2
Paprika, ginger, chumps, garlic。
3
Onion cut silk, onion cut to the end。
4
The boiler heats the oil and pours the peppers in。
5
And pour the onion in and make the scent out。
6
And then you pour the proper amount of oil in the pot and you pour the ginger and the piece of garlic。
7
Then pour the silk into the fire, adding a little oil during the fire, and be careful not to stick the pot until it is dried up。
8
I'm going to put peppers, onions and silks inside the silk。
9
I'll put the right amount of wine, sugar, salt。
10
It's a good time for you to have a good time。
11
I'll put a few of them in pig oil and pepper。
12
Finally, the right amount of perfume is put out of the pan and the onions are spilled。♪ Bang, bang ♪ Make Tips
It's a little bit more oil when it explodes. The water must be dry。