Bread with soybeans

By VicentaLakin

Bread with soybeans

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Steps for Bread with soybeans

  • Make Bread with soybeans step 0
    1
    All the material in the main material, except butter, was placed in the bread truck barrel。
  • Make Bread with soybeans step 1
    2
    Runs the Monochrome program, default time of 15 minutes。
  • Make Bread with soybeans step 2
    3
    At the end of the procedure, the soft butter is put in and the "and face" program is run for 10 minutes。
  • Make Bread with soybeans step 3
    4
    After the procedure has been completed, it is sufficient to check the face of the face to remove the thick film。
  • Make Bread with soybeans step 4
    5
    Take out the dough and round it and place it in a clean container。
  • Make Bread with soybeans step 5
    6
    The first fermentation was sent into the fermentation box at a temperature of 28 degrees and a humidity of 75 per cent for 60 minutes。
  • Make Bread with soybeans step 6
    7
    After the fermentation, check the facial state, and no apparent retrenchment after piercing。
  • Make Bread with soybeans step 7
    8
    Take out the pasta round the exhaust。
  • Make Bread with soybeans step 8
    9
    It is divided into six equals and covers the membranes for 10 minutes。
  • Make Bread with soybeans step 9
    10
    At this point, you can prepare a red bean salve of 30 grams, six of which will be rounded。
  • Make Bread with soybeans step 10
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    The small noodles are condensed into small circles, with red bean sand in the middle。
  • Make Bread with soybeans step 11
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    The dough wraps up red bean sand and shuts down。
  • Make Bread with soybeans step 12
    13
    An ellipse with a slightly shorter length than a paper fare。
  • Make Bread with soybeans step 13
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    The face is turned, the bottom edge is thin。
  • Make Bread with soybeans step 14
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    Roll up and down, the interface's ready。
  • Make Bread with soybeans step 15
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    Decentralization is placed on paper。
  • Make Bread with soybeans step 16
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    All six are ready and moved to the grill。
  • Make Bread with soybeans step 17
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    A second fermentation was sent into the fermentation box at a temperature of 32 degrees and a humidity of 75 per cent for 35 minutes。
  • Make Bread with soybeans step 18
    19
    Take out the fermented bread embryos and cut the pendulums with a sharp knife。
  • Make Bread with soybeans step 19
    20
    Brushing egg fluid, sesame。
  • Make Bread with soybeans step 20
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    Delivery to the preheated mid-level oven with 170 degrees and 20 minutes of fire up and down。
  • Make Bread with soybeans step 21
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    Once the roast is finished, it's taken out and put on the shelf。
  • Make Bread with soybeans step 22
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    The finished chart。
  • Bread with soybeans Make Tips

    1. FLOUR IS WATER-INTENSIVE AND THE WEIGHT OF LIQUIDS SHOULD BE ADJUSTED APPROPRIATELY. THE ROASTING TEMPERATURE MAY BE ADJUSTED TO THE ACTUAL SITUATION. BREADMAKER: FERMENTER 6D (BM 1352B-3C) EASTWOOD: CARD FLOUR: QUEEN

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