It's hot
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii appropriate amount
- carrots appropriate amount
- lettuce appropriate amount
- sweet sauce 2 tablespoons
- white granulated sugar 1 scoop
- salt appropriate amount
- onion appropriate amount
Steps for It's hot
1
Prepare food。
2
Apricots, carrots, cherdins, apricots, a little bit larger, onions。
3
We'll burn it with water。
4
It's hot and hot in the pot, and the apricot mushrooms blow to yellow。
5
Put the carrots back on fire and make a spare。
6
The bottom oil is in the pot, a spoon of white sugar is in the heat, and the little fire burns the sugar。
7
Two large spoons of sweet sauce。
8
You mix the sauce, you mix the sugar with the sauce, you put a little salt in it, you can keep it if it's salty。
9
Apricot mushrooms, twigs and carrots, and a big fire on the underside, waiting for the sauce to wrap up the food and burn it。
10
The finished product。