A meatloaf for lunch
By VicentaLakin
Recipe Recommendations
- cabbage half a piece of
- pig lean meat two or two
- oil appropriate amount
- salt two spoonfuls
- soy sauce appropriate amount
- chicken essence half a spoonful
Steps for A meatloaf for lunch
1
The dishes have been cut。
2
Skinned meat is hung into meat。
3
The hot oil turns on the fried meat and adds a proper amount of old smoke。
4
Join the pack for about 10 minutes. The salt and chicken sperm were added during the period。
5
You put rice in the bowl and you put a plate in it。