The soothsay mahjong
By VicentaLakin
Steps for The soothsay mahjong
1
prepare 200g, flour。
2
Add two eggs。
3
Add 2 grams of salt。
4
Add a spoon of refined oil。
5
Add a little black sesame。
6
Scratch the noodles。
7
Cut in fine strips and rub it in the reverse direction。
8
The oil is 70% hot, and the pheasant goes down to gold。
9
Cracker plaster out of the pot。