The barley
By VicentaLakin
Wandering Western foods: Wheat stirs! A diet made of wheat paste and wheat flour with water, for food and staple foods! Scrambled with red oil and green fragrance. Whether it's a warm spring or a chilly winter, a bowl of cold or soup is enough to make you feel better
Recipe Recommendations
- buckwheat flour appropriate amount
- wheat flour appropriate amount
- water appropriate amount
- shallots appropriate amount
- coriander appropriate amount
- garlic appropriate amount
- small pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- Oil poured chili appropriate amount
- ginger powder appropriate amount
- hot and sour
- cook
- several hours
- ordinary
Steps for The barley
1
Ratio of wheat flour and wheat flour 1:1。
2
Water-modified paste。
3
The density is as good as the map。
4
One direction is even, no particles, half an hour。
5
High pressure pots are boiled in water, and the bottoms of the high pressure pots are so thick that they are not covered。
6
Take it easy on the pasta。
7
One direction stirs up。
8
The fire is boiled slowly, and the whole process has been hurried and cannot affect the taste。
9
It's a hard job to do it. I'm doing it for the sake of the taste! The fire's off in 40 minutes。
10
The dishes are oiled so that they can be collected when they are eaten。
11
The chariot, stay cool。
12
Beautiful
13
Onions, cuisine, oil, salt, raw, vinegar, oily chili, ginger powder, make a red oil sour soup。
14
It's cool when it's completely cool and it's cool。
15
Just put on a garlic bowl. The onion's gonna blow up the scent with hot oil。
16
The soup, it's cool。The barley Make Tips
You don't have to change the knife. You can water it when you change the knife