Peanut with pickled pepper

Hey hey, first time landing with qq food world, began my recipe. I'm pretty much learning now and selling now. It's also a record. Recently, I always want to eat salty things. I think of the pickled peppers and peanuts I bought at school before, so my hands itch. Play with it yourself.

Recipe Recommendations

peanuts appropriate amount
millet spicy appropriate amount
dried chili appropriate amount
octagonal appropriate amount
cinnamon appropriate amount
geranyl appropriate amount
pepper appropriate amount
pepper appropriate amount
MSG appropriate amount
salt appropriate amount

medium spice
pickled
a day
simple

Steps for Peanut with pickled pepper

Soak peanuts in water for about 1 hour

Put boiling water in an open container, chop garlic and pickled pepper, mix and cool.

Rinse the soaked peanuts with clear water, put appropriate amount of water, salt, star anise, cinnamon, fragrant leaves and other ingredients into the pan, boil over high heat, and cook for 20 to 30 minutes over medium heat.

After cooking, remove the sauce with a colander.

Rinse the peanuts with cold boiling water and cool them off.

Put appropriate amount of pepper and pepper powder in the pickled pepper water, thoroughly mix, and add peanuts. If there is too little water, add cold boiled water or mineral water until the peanuts are soaked. Pack it in a closed container and place it in the refrigerator. You can eat it after one night ~~