Double-coloured buns
By VicentaLakin
As the main food of our northerners, it's always missing on the table. Does a white-sweet bun look like no appetite? You'll wake up your stomach by changing things and reducing your visual fatigue
Recipe Recommendations
- Purple sweet potato noodles appropriate amount
- Pumpkin dough appropriate amount
- flour appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Double-coloured buns
1
Get the potato, the pumpkin hair。
2
Pumpkin, lasagna, with the same weight, rubbing it into an elliptical fold。
3
Roll it up from the side。
4
Cut into block buns。
5
Put your hands on the side。
6
It's like a piece in the middle。
7
Squeeze the part to the bottom. Shape it up into a bun shape. Two fermentations of 15 minutes in warmth。
8
The pot boils water, the fire evaporates for 15 minutes and suffocates for 3 minutes. Double-coloured buns will be ready。