Pippie fried chicken
By VicentaLakin
For a friend who likes to eat spicy food, it is another home-cooking, simple, but very good meal。
Recipe Recommendations
- green pepper appropriate amount
- chicken legs 3 only
- Jiang few slices
- garlic few cloves of
- douchi appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken powder appropriate amount
- cornflour appropriate amount
- medium spice
- fried
- half an hour
- simple
Steps for Pippie fried chicken
1
Three legs of the chicken are treated to separate the flesh, bones and skin。
2
The chicken leg is cut into little ding, with a proper amount of raw, old, pepper powder, powder, a spoonful of peanut oil for 15 minutes。
3
Cream pepper cut into little pieces。
4
Doudou specs, screech, spare。
5
It's hot in the pot, and it's soft in the thighs until it's eight years old。
6
Another pan, a ginger, garlic, soy sauce。
7
It's not like we're going to be able to make it。
8
Dropped fried chicken leg meat and sent a few rounds of saline and chicken powder fire。
9
The finished chart。Pippie fried chicken Make Tips
1. The chicken leg is to be cut with pre-cooked ingredients, with peppers to add to the aroma, and the chicken leg is to be boiled for the first time to the age of eight。