Homemade meat pine
By VicentaLakin
Recipe Recommendations
- pig lean meat 500G
- sugar appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- Jiang appropriate amount
Steps for Homemade meat pine
1
Skinny meat is washed, pretzels are put on, and the pressure pan is 40 minutes。
2
Cooking to go to the band。
3
With a hammer, a hammer loose。
4
Tore into little silk。
5
Sugar and oil to fry in the pan. Roll-dry。
6
Put it in the toaster and press the mixer. I did it four times。
7
It's healthy, it's sweet and salty。