We'll make some little bamboo
By VicentaLakin
Takeshi is my favorite. Last call
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for We'll make some little bamboo

1
Fresh little mackerel slice spare。
2
The meat is watered, and the salted meat is cleaner。
3
I'll pour the fragrance in the pot。
4
Pumpkin and chili are even, salted and fresh chickens。
5
Load it up。