Five balls
By VicentaLakin
Recipe Recommendations
Steps for Five balls
1
Put the eggs in the pot, boil with a proper amount of water, and then boil for 10 minutes。
2
Let the boiled eggs lie cooler, then crush the skin。
3
The eggs are put into the rice table, with appropriate water and a pack of five-smelt halogen。
4
Two spoons of soy sauce。
5
Add a spoon of salt。
6
Turn on the boiler。
7
The eggs will be boiled again all night。
8
Take off the egg shells and eat。