Dry stir-fried radish
By KobeShanahan
Ingredients: salt,chili,white radish,green onion,oil,pepper
Recipe Recommendations
- white radish appropriate amount
- green onion appropriate amount
- pepper appropriate amount
- chili appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for Dry stir-fried radish
1
Choose our most common white radish.
2
Peel the skin and cut it into pieces.
3
Put the base oil in the pan, and fry the radish until it dries.
4
Prepare pepper, red pepper, and chopped green onion.
5
This minced meat sauce is usually stir-fried by yourself, and sometimes it is also used to make sauce-fried vegetables.
6
Put all the seasonings in steps 4 and 5 into the radish, add salt, and continue to stir-fry for 2 minutes.