Easy-haired pancakes
By VicentaLakin
THIS SECTION OF THE CAKE IS MADE WITHOUT FACE RUBBING, WITHOUT PLASTICS, WITH CHOPSTICKS TO MIX THE FOOD INTO A PASTE, AND WITH FERMENTATION, IT'S MADE IN A POT, WHICH IS EXTREMELY SIMPLE AND FASTER, BUT I'M TIRED OF CLEANING UP THE TROUBLE, AND TODAY IT'S DONE WITH A PAN. IT'S SIMILAR TO A HAIRDRESSER, BUT IT'S A DIFFERENT SENSE OF TASTE, WITH A VEGGIED, SOFT-HAIRED, COSMOPOLITAN, AND A LITTLE Q-BALL。
- sweetening
- melting
- several hours
- ordinary
Steps for Easy-haired pancakes
1
All food items are mixed into more dense paste。
2
fermentation in warm places is twice as big。
3
Take a pan, brush a thin oil, fermented paste without mixing, and pour a third straight into the pot。
4
Cover up, little fire。
5
When the paste is launched, the cake is condensed, the face turns。
6
It can be branded yellow on two sides and the rest of the paste in the same way。
7
Cut the block。
8
Soothing soft。Easy-haired pancakes Make Tips
To be branded with a small fire, with a lid on it, the fire tends to cause the face of the pancakes to be scorched and uncooked。