Spray mousse
By VicentaLakin
Recipe Recommendations
- sponge cake 1 part
- white sugar 20g
- condensed milk 20ml
- raspberry jam 100g
- gelatin tablets 2 tablets
- cream 50g
- spray raw material 1 part
- white chocolate 100g
- cocoa butter 110g
- eggs of 4
- oil 40ml
- sugar 40g
- milk 40ml
- low powder 40g
- raspberry mousse one
- Homemade old yogurt 120g
- light cream 200ml
- cheese appropriate amount
- oil-soluble pigments appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Spray mousse
1
Egg yolk, protein separation. The yolk plus 10 grams of sugar and oil, which is tuned with a manual omelet, sifted into a low powdered mix and then added to the milk mix。
2
Egg yolk, protein separation. The yolk plus 10 grams of sugar and oil, which is tuned with a manual omelet, sifted into a low powdered mix and then added to the milk mix。
3
Take 28 *28 without a dish and pour cake sauce into the dish from 20 cm high。
4
Take 28 *28 without a dish and pour cake sauce into the dish from 20 cm high。
5
The glitting tablets are soft with ice water。
6
The cream cheese is smooth and the cream is sugary until the distribution of 7 (frequently marked but mobile) to the refrigerator。
7
yoghurt, jam, milk mixed with water insulation, and, when hot, gilding tablets, to melt and heat the room。
8
yoghurt, jam, milk mixed with water insulation, and, when hot, gilding tablets, to melt and heat the room。
9
Take an eight-heart mold, pour moose fluid carefully, flatten the bubble。
10
Take an eight-heart mold, pour moose fluid carefully, flatten the bubble。
11
Hold it down, freeze for two hours and freeze for four hours。
12
Hold it down, freeze for two hours and freeze for four hours。
13
And when the fire is set off at 45 degrees, it is mixed to smooth。
14
Pour chocolate fluids into sand spray bottles (must be careful that the temperature is between 35 and 40 before spraying starts)。
15
Take Moose out of the model。
16
Commence sand spray, secure the perimeter, and operate with masks. The sand sprayer will be 45-50 centimeters away from Moose and be careful to turn Moose to balance。
17
Decorate it with sugar beads。