Sour potatoes
By VicentaLakin
It's really a lot of effort to make a soft, soft, hard-pressure cooker, but it's really good, it's not sticky, it's less oily, it's too fast, it's too fast, it's really good for me
Recipe Recommendations
- potatoes of 2
- green onions appropriate amount
- octagonal one
- dried chili one
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- spiced powder appropriate amount
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Sour potatoes
1
Onions, some cut flowers, some slices, some spares。
2
Potatoes to wash their skin, cut the roller. Eight cents, spare。
3
Electro-pressure pan preheats, oil, fragrance, dry pepper, onions。
4
I'll put it in a potato clot to cut the face of gold。
5
Put the right amount of raw smoke, the right amount of ointment, the right amount of fragrance。
6
Put in a proper amount of water, boil it open, cover it up and boil it on the steam for three to five minutes。
7
Smash the juice, put it in the ready onions, and we'll mix it up。Sour potatoes Make Tips
The power-pressure boiler is slow, so don't worry about the front burn. Without salt, it is felt that the taste of raw and stork oil is enough, and the tasteful partner can put salt before it comes out。