Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- chili appropriate amount
- geranyl appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- octagonal appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- an hour
- ordinary
Steps for Chicken claws
1
Chicken claws to the end。
2
Put chicken claws in the cooler pot and put two ginger ale。
3
A good-watered chicken claw pours cold water and floats。
4
Fuel and ice sugar in the pot。
5
Flaming sugar into chicken claws。
6
Put in garlic, wine, sauce, vinegar, salt。
7
Put the oak in, pour water。
8
Put in 20 minutes of dry pepper burn。
9
Get the juice out of the pot。
10
Delicious chicken claws。