Pretzels peed shrimp
By VicentaLakin
It's called leather shrimp, shrimp shrimp... but it's a little more expensive in the spring, but it's a little more expensive
Recipe Recommendations
- mantis shrimp 1000 grams
- green onion some
- minced garlic some
- Shallots some
- pretzel appropriate amount
- salt a little
- soy sauce some
- chicken essence a little
- oyster sauce a little
- white sugar a little
- ginger appropriate amount
- salty and fresh
- explosion
- half an hour
- ordinary
Steps for Pretzels peed shrimp
1
I bought the freshest living shrimp. Clean up, dry water。
2
It's a little oily at first, so it's covered in a lid。
3
It will blow up to the colour to make it red, and when the temperature rises, it will pour into the shrimp for the second time, so that it will be corrosive and will force the oil out。
4
When it's blown up, it's dry oil and it's ready for use。
5
Put a little peanut oil in the pot, start with garlic, onion aroma, pour into the fried veggie shrimp, join the raw smoke, platinum oil, wine, salt, chicken, sugar, a little flat, and a little precipitating, with pepper salt on the side, just as you like, and then with onions。
6
Plot。
7
Tastes, fragrances, fatty..