tomato scrambled eggs
By PresleyJerde
Ingredients: soy sauce,salt,tomato,eggs,white sugar,minced garlic,oil
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for tomato scrambled eggs

1
The ingredients to be prepared are 3 tomatoes and 3 eggs.
2
Wash the tomatoes and cut them into small pieces.
3
Mash the eggs into a paste.
4
Prepare minced garlic and 2 tablespoons of sugar.
5
Heat the oil in the pan and put the egg liquid into the pan,
6
Use a shovel to break the egg liquid into small pieces (make sure to low heat, otherwise the eggs will be fried easily).
7
Put the tomato pieces into the pan.
8
Add salt, minced garlic, chicken essence and sugar.
9
Stir-fry the tomatoes for about 3 minutes and the soup will be ready.