Soy sauce
By VicentaLakin
the rice left over from the first day, with a proper amount of soy sauce, can turn it into a fragrance of nutritious food
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Soy sauce

1
Eggs are cleaned with a little salt, onions are cut into onions, leftover rice is added to two spoons of raw rice, two spoons of steamed fish oil, and one spoon of pelican oil。
2
The boiler heats up the egg fluid, and the boiler coagulates up。
3
Add onion flowers to the pot, and then boiled rice and made rice。
4
Add the eggs you just made, a little salt, a little stork oil, and you can get out of the pot。
5
It's a nice color. It's a nice, simple sauce and fried rice。