A pepper-cracker
By VicentaLakin
Recipe Recommendations
- small squid art. 4
- chopped pepper 4 tablespoons
- Jiang 1 block
- garlic 1 head
- oil appropriate amount
- medium spice
- steamed
- ten minutes
- simple
Steps for A pepper-cracker
1
Preparation material。
2
The gills are washed and the ginger and peppers are mixed in the bowl。
3
The boiler is purified and put in a proper amount of oil, and in a fragrance of precipitine, which is more than the scent。
4
Put the fried peppers evenly on the fish, put them in the steam pot, and then steam them for 15 minutes。
5
It's too boring to wait? It's okay to look down so you have to take a plate that's not hot。
6
I'm just steaming a fish. Why are you doing this to me? Zenium
7
Once the fish is evaporated, onions are spread, and a proper amount of oil is put in the pot to the point where it is smoked。A pepper-cracker Make Tips
Precipitous peppers can be purified without fried, and they can be purified with garlic。