Five quail eggs
By VicentaLakin
The kids like to go to the supermarket and buy three or four quail eggs in a dollar bag. It's not clean, but it's true. It's not as easy to make a clean, clean meal。
Recipe Recommendations
- quail eggs 500G
- octagonal a
- cinnamon two
- soy sauce a spoonful
- soy sauce
- dried red pepper appropriate amount
- pepper appropriate amount
- salt appropriate amount
Steps for Five quail eggs
1
The quail eggs are boiled and cooked。2
Water is poured in the pot, with sauce, raw, salt, eight horns, cinnamon, dry chili, peppers (with a few leaves)。3
Then the quail eggs were squeezed softly, the shells were squeezed to taste faster and the fire boiled for half an hour。Five quail eggs Make Tips
One quail egg is not to be squeezed, because it is convenient to boil first, and when it is picked up, it can be filled with a leaky spoon, which will break the shell a few times. I cooked it at night, so I took a picture of it, and the halogen juice didn't have to pour, so it could be put in the fridge for next time. Three, fresh-cooked quail eggs, which taste dim, will come out of the halogen juice。