Coconut milk mango
By VicentaLakin
Recipe Recommendations
- coconut milk 200g
- gelatin powder 30g
- milk 250g
- cool white 250g
- sugar 60g
- large mango of 2
- sweetening
- cook
- ten minutes
- simple
Steps for Coconut milk mango
1
Mango slices, sizes, likes。2
Milk, water, coconuts, sugar, glittin powder, put in a pot, the fire starts cooking, the fire does not need to be too much, and it is mixed until the sugar and glitting powder are fully dissolved。
3
SLICED MANGO GRAINS IN CONTAINERS, THEN POURED THEM INTO DISSOLVED LIQUIDS, COOLED THEM, AND PUT THEM IN FREEZERS FOR HOURS, AND IT'S OK。