Spicy cheese fries
By VicentaLakin
Cheese is a very good vegetable, but because more oil is usually spent when it is used for cooking, and when it is finished, there is a lot of oil at the bottom, which affects the taste of the heat. A little partner who likes eggplant and minds the oil can try my way. Less oil doesn't affect the taste
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy cheese fries
1
Onions, Chess, backup。
2
Cheese, cut。
3
Chili, cut。
4
Quillery, cut-off, cilantro and leaf split. Garlic, cut。
5
Dry pots with no oil, little fried eggplants with a small amount of salt。
6
No fried eggplants, soft ones, spare。
7
The bottom oil is right in the pot and the fragrance smells。
8
Put in ready eggplants, peppers, fragrances, fried。
9
Taste, put in a proper amount of herbal oil, fragrance, salt, leave the rest of the cabbage and garlic before coming out of the pot。
10
It's finished, it tastes spicy, it's clean and clean, it's clean, and it's a stick