A pot of casserole
By VicentaLakin
There's no meat in this casserole. It's always made of vegetables, and it's too hot to eat. It's easy to get it
Recipe Recommendations
- cauliflower appropriate amount
- green pepper appropriate amount
- shallots appropriate amount
- millet pepper appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- dried red pepper appropriate amount
- oil appropriate amount
- bean paste appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- liquor appropriate amount
- sugar appropriate amount
- qingshui two spoonfuls
Steps for A pot of casserole
1
The vegetables are salted for 10 minutes。
2
Clean up the spare。
3
Into the boiler boils off and out of the cold。
4
Ginger slash, pepper cut, pepper slashed, a juice bowl. ♪ Bean petals, bean oil, sugar, raw, white wine, fresh water ♪
5
Hot pot oil is 80% hot and greasy。
6
I don't know。
7
Pyramids, peppers, peppers, peppers。
8
Pour into the modulated juice bowl。
9
The fire is even。
10
Because there's soy sauce without salting。
11
It's a perfect cooker。
12
Completed Chart
13
Completed ChartA pot of casserole Make Tips
Let's go. We'll fix the bowl early