The cold hand tore the eggplant
By VicentaLakin
Recipe Recommendations
- eggplant 2 pieces
- Jiang 1 block
- garlic cloves the 3
- millet spicy of 4
- onion 1
- coriander 1
- salt 1 scoop
- chicken essence 1 scoop
- white sugar 1 teaspoon
- soy sauce 2 tablespoons
- vinegar 1 scoop
- pepper oil 2 tablespoons
- Chili in red oil 2 tablespoons
- medium spice
- steamed
- ten minutes
- ordinary
Steps for The cold hand tore the eggplant
1
The finished food is delicious。
2
Two eggplants clean。
3
Decontamination of the open cut。
4
Chon, garlic, onions, milligrams。
5
Add two spoons of raw, two spoons of pepper oil, two spoons of red oil, one spoon of chicken, one spoon of salt, one spoon of sugar, one spoon of white vinegar。
6
Steamed eggplants are a little cold, torn to pieces。
7
Put the sauce on it, put onions and spices。
8
Combination plates can open。
9
It's dinnertime。