Green pepper potato slices
Ingredients: salt,green pepper,potatoes,MSG,soy sauce,oil
Recipe Recommendations
- potatoes appropriate amount
- green pepper appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Green pepper potato slices
1
Ingredients: potatoes, green peppers.
2
Slice the potatoes.
3
Remove the seeds and slice the green pepper.
4
Soak the chopped potato slices in water for 20 minutes.
5
Raise the pan to heat the oil and saute the chives flowers.
6
Add the potato slices and stir fry well. Add a little light soy sauce.
7
Add appropriate amount of water and simmer for 3-5 minutes until the potato slices are cooked.
8
Season with salt; add green pepper slices.
9
Stir fry evenly, add MSG to freshen up.
10
Serve the pan and plate.