Sake
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- white sesame appropriate amount
Steps for Sake
1
A little sugar is added to the flour, and water is rubbing it in。
2
Scratch the noodles for half an hour。
3
Soy sauce in the bowl, platinum oil, a little old-fashioned, a little white sugar, a little white sesame sauce。
4
Add onions to the sauce。
5
Good sauce。
6
Cut the good onions。
7
The waking pasta is a thin skin。
8
Let's go with the pan, put the pasta in the fire。
9
Turn over。
10
The pasta is cooked and the sauce is drawn up。
11
Onion flowers, ready to come out。
12
Just cut out the size you like。