Favorite dried veggies
By VicentaLakin
You know what? Pure platinum, perfect for my diet. Despite the loss of a portion of vitamins, there is merit in mineral enrichment, the supplementation of vegetables, beans and bacteria, and a fairly balanced nutrition。
Recipe Recommendations
- Dried eggplant appropriate amount
- Dried beans appropriate amount
- Pleurotus eryngii one
- carrots of 2
- bean skin appropriate amount
- onion a
- flour appropriate amount
- oyster sauce appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Favorite dried veggies

1
Scrambling starts with cold-water bubbles。
2
Fresh dry, clean, water control, spare。
3
Pumps: Dry vegetables after water control, shredded。
4
Bean skin, cut。
5
Apricot mushrooms, cut small particles。
6
Carrot, cut the pellets。
7
Raw material collection, all small particles cut。
8
Fried casseroles, hot pans of cold oil, first put onions in pieces, and fragrance。
9
Put the bean skin in, make the soufflé。
10
Put in the apricot mushrooms, carrots, fragrance。
11
It ends with dry vegetables, spices, a proper amount of fragrance, raw smoke, pelican oil, sugar, salty sauce, and then a proper amount of cuisine, so that the dry vegetables can fully absorb the taste, until the soup is dried up, the casserole is made, and it is dry. There's no need for starch juice. Sugar and americium form natural lumber, not soup。
12
Make noodles, half-hot noodles, a soft, unchallenged taste. A small amount of salt, hot water, a small amount of hot water pours into flour, chopsticks mix into flour, when hands are not hot, and in groups, with 10-20 minutes of awakening, then rubbing, 5-10 minutes of awakening, can be used. Half-heated noodles, half of the water, with a suitable amount of cold water added to the rest, to form a noodle. It can also be a direct noodle of 70-80 degrees Celsius。
13
Packaged, size-appropriate agents, pelts, wrapping。
14
Steam in the pot, 10 minutes after it's opened, fat in the skin, fat in the pot, full in the pot
15
Take a sip, and show you the rich skin of the skin, the salt, the taste。Favorite dried veggies Make Tips
Pumps have to cut small particles. That's the best taste。