Chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 12 rats
- fried powder 50 grams
- eggs 2 only
- New Orleans Marinade 20 grams
- bread crumbs 30 grams
- salty fragrance
- fried
- several hours
- simple
Steps for Chicken wings

1
Cold water into chicken wings
2
(b) 2 hours of bludgeoning with chicken wings and then into pickles in New Orleans
3
(a) To put chicken wings on top of powder
4
And then put egg fluid on it
5
(a) Rolling over a layered bag
6
Oil burns to 80% heat
7
Put in good chicken wings and blow to gold
8
Put the tar out and blow it up again, that's all。