Eggs rolls
By VicentaLakin
In the spring of Beijing, the flowers bloomed. But some flowers are not only fragrances, but also edible. Zenium According to some religion in our family, I'm doing the same thing myself about finished products
Recipe Recommendations
- Flos sophorae 150g
- eggs of 2
- flour appropriate amount
- green onion small amount
- chopped ginger small amount
- salt appropriate amount
- oil appropriate amount
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Eggs rolls

1
Pick it up and use a little soda for five minutes. Pick up dry water, put some salt on it
2
Pumping flour into thin paste, beating eggs, putting onion flowers, ginger, salt, full and evenly mixed
3
♪ Into the flowers and evenly ♪
4
When the boiler warms up, it pours in
5
I'll fry one of them in yellow, and I'll flip the other. ♪ The smell of this ♪
6
A small hole on the other side of an egg shell with a green and healthy breakfast
7
It's so sweetEggs rolls Make Tips
Joining ginger is a good way to get a little fresh