Sauce cucumber
Ingredients: chicken essence
Recipe Recommendations
- cucumber appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- salty and sweet
- pickled
- several days
- simple
Steps for Sauce cucumber

1
Prepared materials.
2
Wash and drain cucumbers.
3
Cut it into four petals.
4
Cut into sections of about the same size, grasp well with salt, press some heavy objects on top, and marinate for a day.
5
Dry until 50% dry.
6
Put it in a boiling water pot to warm it and let it cool.
7
Add ginger slices, rock sugar, ginger slices, and salt to soy sauce and boil to make juice and cool.
8
Sliced garlic and ginger.
9
Add ginger slices and garlic slices to the processed cucumber and mix well.
10
Put it into a clean container without oil and water, pour the boiled juice into it, seal it and store for three days before eating.Sauce cucumber Make Tips
Cucumbers should be tender!