The mushroom onion meatloaf
By VicentaLakin
Recipe Recommendations
- leg meat appropriate amount
- dried mushrooms appropriate amount
- green onions a
- ginger appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- Very fresh. appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for The mushroom onion meatloaf
1
Legs are cut in pieces, which are then smudged in the incubator。
2
Shake it like that, super convenient。
3
And then get the high mushrooms and the onions ready and cut them off。
4
The onions are in the kitchen。
5
The mushrooms are put in the cuisine and are ready for garlic and ginger, and they are also put in the chowder。
6
Three blends, salt, chickens, very fresh, and pepper platinum clockwise。
7
Put the modulated pie on the ready face and wrap it in a bun shape。
8
Frozen it in two golds。
9
Here we go. It's delicious。