Coarse soybeans
By VicentaLakin
Recipe Recommendations
- cornmeal 100g
- glutinous rice flour 100g
- sugar appropriate amount
- bean paste appropriate amount
- boiling water half a cup
- sweetening
- fried
- several hours
- ordinary
Steps for Coarse soybeans
1
100 grams of corn pasta。
2
100 grams of rice powder。
3
Sugar。
4
Half a glass of open water and face。
5
Cut into small agents。
6
Squeeze the ball。
7
豆沙馅Squeeze the ball。
8
Wrap it in soy sauce。
9
Fill it up and put the bagels in the pot。
10
I don't know。
11
Doudous ready。
12
Delicious。