Emerald crystal steam
By VicentaLakin
Recipe Recommendations
Steps for Emerald crystal steam
1
Eggs in the bowl, scattered。
2
Hot oil pours into the pan and boils。
3
Cream wash is clean。
4
The herbs and fried eggs are placed in containers and mixed with salt with oil。
5
It's mixed up。
6
Potato starch in the basin。
7
A proper amount of open water will be swung into a facen for 10 minutes。
8
Cut the noodles into a small agent and tumble them into dumpling skin。
9
Put dumplings in the steam pan, 10 minutes。
10
The finished chart。
11
You can eat the sauce。