milk-scented sesame pumpkin cake

By GerdaWalsh

milk-scented sesame pumpkin cake
Ingredients: glutinous rice flour

Recipe Recommendations

Steps for milk-scented sesame pumpkin cake

  • Make  step 0
    1
    Preparation ingredients: pumpkin, glutinous rice flour, white sugar, milk powder, sesame powder
  • Make  step 1
    2
    Peel and slice the pumpkin, add a little water, place it in the microwave on high heat for 4 minutes, and use a spoon to press it into a paste
  • Make  step 2
    3
    Cool slightly, add milk powder and sugar and mix well
  • Make  step 3
    4
    Then add glutinous rice flour
  • Make  step 4
    5
    Mix into a moderately soft dough
  • Make  step 5
    6
    Divide small doses into equal parts, knead into round slices, and add sesame powder
  • Make  step 6
    7
    Close and press into a round cake
  • Make  step 7
    8
    Pour the oil into the pan and add the pumpkin pie
  • Make  step 8
    9
    Fry until golden on both sides
  • milk-scented sesame pumpkin cake Make Tips

    1. Add sugar to sesame powder and mix well to make stuffing;2. Fry it on low heat. Fry it over high heat will not only be cooked raw but also paste.

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