Plum chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- meicai appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- garlic appropriate amount
- chili appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Plum chicken claws
1
The chicken claws are clean and cut open。
2
Ginger chips in the pan. Onions, wine in chicken claws for 10 minutes。
3
Five minutes of water bubbles and water out。
4
Chicken claws flush water with water。
5
The gas in the pot goes in the garlic and the pepper is fried。
6
Add a spoonful of sugar。
7
Put it in the chicken claws, add soy sauce, consume it, add salt。
8
Put it in the plumb and water for a while。
9
Plum chicken claws finished。