Pigeons
By VicentaLakin
Recipe Recommendations
- flour 500G
- yeast 5g
- water appropriate amount
Steps for Pigeons
1
Nice noodles。
2
Cut a little noodle。
3
Growing strips。
4
Let's just put a close to it。
5
Collapse the pigeons and crush the tail。
6
Squeeze the tail with a demour。
7
Puffed red beans. Put your eyes on both sides of the head。
8
Lovely little dove done it。
9
Wake up for 15 minutes。
10
Water in the pot, steam on the little dove。
11
The steam pot starts in flames for 15 minutes, and when the time is up, the top of the pot is lifted immediately to prevent distilled water from burning the pigeons。
12
Very cute pigeon。