Scramble the wood
By VicentaLakin
Fried wood is a common dish, rich in nutrients, low fats, low sugar, high food fibres, and often prevented large intestines. Molybdenum is the highest on the list of cancer-proof foods. Combination with mussels not only doubles the nutrients, it's soft, it's delicious。
Recipe Recommendations
- bamboo shoots 500 grams
- dried fungus 10 grams
- red pepper one
- oil 3ml
- salt 3 grams
- soy sauce 1ml
- chives 10 grams
- slightly spicy
- fried
- ten minutes
- senior
Steps for Scramble the wood
1
(a) Prepare bamboo (which can be winter or spring, which is dug before spring, and preserved through vacuum), dry wood, red pepper
2
Wood is soaked with fresh water, hairy wood, go to the ti, wash, big cut
3
(i) Bamboo, purified
4
And boil the water, and burn the well-cut bamboo, so that it may be bitter, and the roasted bamboo is delicious
5
Hot pots, oils, six ripes for mussels, red peppers
6
Burn the burning bamboo in the pot and burn it with wood
7
Salt, raw smoke, onions。Scramble the wood Make Tips
The burning of bamboo can be bitter. 2. Wood shall be soaked with cold water。