It's the potatoes
By VicentaLakin
It's delicious, it's thin, it's sweet, it's soft
Recipe Recommendations
- Pork belly with skin appropriate amount
- potatoes appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- geranyl a
- fennel appropriate amount
- octagonal a
- rock sugar appropriate amount
- tangerine peel a
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty fragrance
- burn
- an hour
- simple
Steps for It's the potatoes
1
It's finished
2
Skin and meat. Clean it up
3
Cut it out
4
In the pot, there's blood in the pot
5
Let's go
6
Put in the right sauce
7
The proper sauce, raw, old
8
Put in the right amount of ice cream
9
Pour potatoes, add a proper amount of water, salt, stew for 45-50 minutes
10
It's finished
11
It's finished