Scratch
By VicentaLakin
Recipe Recommendations
- flour 500G
- brown sugar 80g
- jujube paste 290g
- water 450g
- yeast 5g
- sweetening
- steamed
- several hours
- ordinary
Steps for Scratch
1
Put red sugar in the water with a slight heating to fully integrate the water with red sugar。
2
Get ready for flour。
3
Get ready for the date mud。
4
Put the date mud in red sugar water, evenly mix it, evenly mix it with yeast, not too high, warm enough to prevent yeast burning。
5
Put the noodles in flat。
6
Smash even。
7
I put it in a six-inch and an eight-inch cake model. Let the pasta ferment slowly。
8
Cold water, 40 minutes of fire, 5 minutes after the boiler。
9
Steamed pastry。Scratch Make Tips
Because the amount of the date-palm is different for each person, and the amount of water is variable, and the paste is not too thin to come。