Cracker wings
By VicentaLakin
Recipe Recommendations
- chicken wings of 6
- corn starch 1 scoop
- Orleans BBQ 2 tablespoons
- eggs one
- qingshui 2 tablespoons
- bread crumbs appropriate amount
- salty and fresh
- roast
- half an hour
- simple
Steps for Cracker wings
1
Wings on both sides of the chicken blade。
2
Put in barbecues, starch and water。
3
The mixing was evenly placed in a bag and placed in the refrigerator for more than two hours。
4
The eggs are scattered, and the salted wings are covered in egg fluid。
5
Weared a bakery。
6
Make sure it's all on the grilled oilpaper。
7
The oven is preheated at 200 degrees and the middle level is baked for 20 minutes。
8
Take it out over。
9
Ten more minutes。
10
The roasted chicken wings make the skin more corky while it's hot。
11
The finished chart。