What a tofu egg
By VicentaLakin
"Lysummer eats eggs, but it's hot." According to Chinese doctors, eggs are flat, low-temperature, and have the function of propagating the heart, and have good therapeutic effects on the symptoms of physical fatigue and loss of appetite, which are common in the summer. The vegan is a novelty of art, of colour, aroma and a taste, of the grace of heaven, or of steaming or cooking or of cooling, fine through the fragrance of the food, a word of light. It's so hot that it's real。
Recipe Recommendations
Steps for What a tofu egg
1
When the shrimp is taken to the shrimp line, it is washed and shredded。
2
Scratch the mushrooms and celery for use。
3
Crush the tofu and put it in mushrooms, celery and shrimp。
4
And the egg fluids, salt and black peppers are evenly mixed。
5
Take a heat-resistant vessel and brush a little salad around it. Pour it into tofu egg fluid and put it on a pore. And put it in the middle of the steam tank。
6
The steam tank selects the normal steam mode, 100 degrees and 15 minutes. Time's up to take out the cold. Cut the platter and eat with onions。