Bread with bean sand
By VicentaLakin
Recipe Recommendations
- bread flour 250 grams
- bean paste appropriate amount
- butter 15 grams
- powdered sugar 15 grams
- warm water 130 grams
- yeast 2 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Bread with bean sand

1
Out of the oven, fragrant bean sand pack。
2
Two for breakfast each。
3
Get ready for backup。
4
Temperature water is prepared for 260 grams, mixing yeast powder with warm water。
5
Pour yeast into the powder。
6
Scratch the noodles and finally rub the butter with them for a few minutes. Stay awake for about 50 minutes。
7
The noodles fermented several times。
8
It is divided into nine pieces, each of which is wrapped in soy sand, twice the size of the waking hair, with an egg liquid on each bread surface and white sesame。
9
In turn, the best。
10
Enter the oven, 170 degrees 25 minutes。
11
The finished product。
12
Breakfast。
13
A nice day starts with breakfast。
14
The finished chart。