Frozen

By VicentaLakin

Frozen
I've made a white thaw the other day, and my family's having fun

Recipe Recommendations

  • pigskin 200 grams
  • water 1000 grams
  • Jiang 5 pieces
  • salt 10 grams
  • geranyl 2 tablets
  • cooking wine 1 scoop
  • octagonal of 2
  • cinnamon 1 block

Steps for Frozen

  • Make Frozen step 0
    1
    Get the skin ready。
  • Make Frozen step 1
    2
    Water boiled for five minutes。
  • Make Frozen step 2
    3
    The skin was put in the cold water pan and the ginger tablet was added。
  • Make Frozen step 3
    4
    Take it out and wash it off。
  • Make Frozen step 4
    5
    Handle the pelt, cut it into a strip。
  • Make Frozen step 5
    6
    The pot is re-filled with fresh water, with perfumes, ginger blades, cinnamon, eight horns。
  • Make Frozen step 6
    7
    Put the pimples in and boil the fire and boil it for an hour。
  • Make Frozen step 7
    8
    Cook the spices out, and the skin connects to the soup and pour them into the container, put them in the freezer and then put them in the freezer to the pattern, and cut them to the size you like, and eat the sauce。
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