chicken rice flower

By ShanelWelch

chicken rice flower
Ingredients: salt,eggs,pepper,cooking wine,flour,chicken breast

Recipe Recommendations

  • chicken breast one
  • eggs one
  • flour appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for chicken rice flower

  • Make step 0
    1
    Cut the chicken breast into dices. Marinate with cooking wine, salt, and pepper for 10 minutes.
  • Make step 1
    2
    The marinated diced chicken is covered with flour.
  • Make step 2
    3
    Dip it in egg liquid.
  • Make step 3
    4
    Dip it in breadcrumbs.
  • Make step 4
    5
    Put oil in the pan and pour in diced chicken when it is 60%-70% hot. Fry until golden brown and remove.
  • Make step 5
    6
    Dip it into some ketchup for better taste.

    • chicken rice flower Make Tips

    Because there are many diced chicken, you can find a large bowl or plate when dipping in flour, first put a little flour, put the diced chicken in, then add some flour, shake it back and forth for a few times, and it will be covered with flour.

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