Shredded duck meat with ginger
The perfect combination of duck meat and ginger is as classic as red and black. If you don't eat, you don't know, you'll only be happy if you eat.
Recipe Recommendations
- green and red pepper appropriate amount
- salt appropriate amount
- MSG appropriate amount
- pepper appropriate amount
Steps for Shredded duck meat with ginger
1
Shred ginger, green and red peppers and place them in a plate for later use
2
Shred duck meat for later use, remember to add cooking wine
3
Use this cooking wine
4
Put oil in a frying pan, add minced ginger and garlic and saute until fragrant
5
Place the pan and stir-fry the shredded duck meat and shredded ginger, and stir fry until done.
6
Stir fry well and serve on a plate.